Website: see Facebook page and Tripadvisor
Menu: buffet for ~$40 per person (adults) and $20 per person (children under 12)
Mains - seafood selection was the standard. Oysters, mussels and prawns. Not super fresh but not too bad.
Having roast duck at this buffet was definitely the highlight. This is a new item on the menu since the changeover of owners. Now all they need is pancakes, spring onions and Hoisin sauce for Peking duck...
Chilli crab! And some other plates of mixed goods. It's hard to make buffet food look appealing in photos.
Mains - dessert is the standard fruit and bulk-made cake. The chocolate fountain is different from other buffets though.
Rating: 3.5/5 as much as you can expect from a buffet. An edge above the others because I love roast duck :)